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A refreshing strawberry spinach salad with nuts and dressing

Quick way to grow a 10-Minute Strawberry Spinach Salad

This refreshing 10-minute strawberry spinach salad is a perfect light meal or side dish, combining fresh ingredients with a simple dressing for a delightful flavor.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 people
Calories: 250

Ingredients
  

Salad
  • 6 cups fresh spinach
  • 2 cups strawberries, hulled and sliced
  • 0.5 cup feta cheese, crumbled
  • 0.5 cup pecans or walnuts, chopped
Dressing
  • 0.25 cup olive oil
  • 2 tbsp balsamic vinegar
  • 1 tbsp honey or maple syrup
  • 1 tsp Dijon mustard
  • 0.25 tsp salt
  • 0.125 tsp black pepper

Equipment

  • large bowl
  • small bowl
  • whisk

Method
 

Salad Preparation
  1. In a large bowl, combine the fresh spinach, sliced strawberries, crumbled feta cheese, and chopped pecans or walnuts.
Dressing Preparation
  1. In a small bowl, whisk together the olive oil, balsamic vinegar, honey or maple syrup, Dijon mustard, salt, and black pepper until well combined.
Assemble and Serve
  1. Pour the dressing over the salad ingredients and toss gently to ensure everything is evenly coated. Serve immediately and enjoy your fresh and flavorful salad.

Notes

For an extra crunch, you can toast the pecans or walnuts before adding them to the salad. This recipe can be easily scaled up or down depending on the number of servings needed.