Ingredients
Equipment
Method
Preparation
- Cook the chicken breast in a skillet over medium heat, then shred it once cooked.
- Add the taco seasoning and water to the shredded chicken, then simmer until the liquid reduces and the chicken is well coated.
Assembly
- Warm the tortillas according to package directions using a microwave or skillet.
- Fill each warm tortilla with the seasoned chicken and your desired toppings.
Notes
Adjust taco seasoning to your taste and feel free to add other toppings like sour cream, salsa, or avocado.
