Go Back
A bowl of delicious French Onion Soup topped with melted cheese and croutons.

How to grow French Onion Soup herbs for 3 recipes

Learn how to grow fresh herbs perfect for enhancing your French Onion Soup. This guide provides an overview of cultivating thyme, bay laurel, and parsley, essential for three delicious recipes.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 people
Calories: 10
Ingredients Equipment Method Notes

Ingredients
  

Herbs
  • 1 plant Thyme
  • 1 plant Bay Laurel
  • 1 plant Parsley
  • 1 bag Potting soil
  • 1 set Seeds or starter plants for each herb type

Equipment

  • Pots (optional)
  • Gardening tools

Method
 

Growing the Herbs
  1. Choose a sunny spot in your garden or a pot with good drainage for each herb.
  2. Plant seeds or starter plants according to package directions, ensuring proper spacing.
  3. Water regularly to keep the soil consistently moist, but avoid overwatering.
  4. Harvest leaves as needed for your recipes, pruning regularly to encourage growth.

Notes

These herbs are versatile and can be used in many other dishes besides French Onion Soup. Consider growing additional herbs for a full culinary garden.