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Fresh burrata bruschetta topped with ripe tomatoes and basil

Best way to grow a 3-Ingredient Burrata Bruschetta

This incredibly simple 3-ingredient burrata bruschetta is a perfect appetizer or light meal, highlighting the creamy texture of burrata with ripe tomatoes and crusty bread.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 servings
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 8 ounces Burrata cheese
  • 1 pound Ripe tomatoes diced
  • 1 Baguette sliced and toasted

Equipment

  • Cutting board
  • Knife
  • Toaster or oven
  • Serving platter

Method
 

Preparation
  1. Slice the baguette into 1/2-inch thick pieces and toast in a pan or oven until golden brown.
  2. Dice the ripe tomatoes into small, bite-sized pieces.
  3. Gently tear or slice the burrata cheese into smaller, manageable pieces.
Assembly
  1. Evenly distribute the diced tomatoes over the toasted baguette slices.
  2. Place a piece of burrata cheese on top of the tomatoes on each bruschetta.
Serving
  1. Serve immediately and enjoy your delicious 3-ingredient burrata bruschetta.

Notes

For extra flavor, you can drizzle with a little balsamic glaze or fresh basil before serving.